Hamilton Jamaican Pot Still Rum Black (750ml) Serbia aeration stimulates baked

aeration stimulates baked

white peach and green pepper

The nose shows dried flowers and minerals with blackberries and black cherries

this magnificent wine comes closest to the great Harlan Estate itself

A good foil for drinks with sweeter ingredients

Hamilton Jamaican Pot Still Rum Black (750ml) Serbia aeration stimulates bakedImporter's Notes: To meet the demand for a black Jamaican rum with character, I sourced a blend of light, very light and heavy Jamaican pot still rum from the Worthy Park Estate in Jamaica. Worthy Park Estate has been growing sugar cane and making rum since 1670. Today, they are the most efficient sugar mill on Jamaica and from their molasses they make their own rum. Everything is done on the 9,000 acre estate from growing the cane to blending the pot