Las Brisas - Washed Bourbon Aji EU xPods producers started growing more microlot

producers started growing more microlot varieties and experimenting with new coffee processing methods

dry place with the lid off

with a convenient tab for easy removal

For best results

the Bayter family works closely with roasters to build coffees around clear flavor goals

Las Brisas - Washed Bourbon Aji EU xPods producers started growing more microlotHigh in the mountains of southern Huila sits Las Brisas. Here, cool nights and slow ripening cycles forge a terroir of exceptional depth. This limited release showcases Bourbon Aji, a rare varietal prized for its highly expressive aromatics. Cherries are handpicked at peak maturity and depulped the very same day. A careful 24 to 36 hours of aerobic fermentation precedes a slow, shaded drying process on raised beds. The result is a cup of profound