Clos de Fou Pinot Noir Subsollum- 2018 (750ml) Brandy The balanced acidity makes it

The balanced acidity makes it the ideal vodka for your light summer cocktails

Made by the Bichot family

It is a very fine wine

Fruit of an ancient recipe dated 1873

It has a well-defined

Clos de Fou Pinot Noir Subsollum- 2018 (750ml) Brandy The balanced acidity makes itImporter's Notes: Clos des Fous was founded in 2008 by Pedro Parra, Francois Massoc, Paco Leyton and Albert Cussen. The four friends were tired of hearing that Chilean wine was all boring, industrial, green, and overripe so they set out in search of the Dark Side of the Moon. Clos des Fous philosophy is to produce wines with tension, from grapes grown in extreme terroir, with minimal intervention in the winery. They produce a variety of wines and work