Balsamic Modena Vinegar - Ponti Bonomi Not too sweet on the

Not too sweet on the palate

Carefully balanced mandarin oils with delicate Elderflower notes are perfectly accompanied with gentle bitterness of natural quinine

- Active Men

Very low in saturated fat and cholesterol

Culinary Uses: Fresh Brussels Sprouts are highly versatile and can be used in various culinary applications

Balsamic Modena Vinegar - Ponti Bonomi Not too sweet on theThe Balsamic Vinegar of Modena Ponti is the result of a delighted blend between selected grape musts and precious wine vinegar, followed by a certified maturation period in different wooden core casks. Taste profile: Intense, fresh, pleasantly acetic scent, with hints of cooked grape musts and apricot. It has a full very persistent flavour, with a great personality. Ingredient : wine vinegar, concentrated and cooked grape must, color E150d, Contains