Rose Flower Water Cut and Sifted (chopped) also Champa

also Champa

and slightly sweet with a balsamic depth

and adds depth to blends

often added to bread or pickles

may repel insects

Rose Flower Water Cut and Sifted (chopped) also ChampaRose Flower Water (Rosa centifolia) is a gentle hydrosol distilled from rose petals. It carries the delicate floral essence of roses in a mild, water based form. AromaSoft, fresh, and rosy with a light sweetness. Traditional UseUsed for centuries in skincare, cuisine, and ceremonies, rose water is a staple in both Eastern and Western traditions. BenefitsNaturally tones and refreshes the skin, while also serving as a fragrant culinary flavoring. How to