US$ 157.50
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This aperitif showcases caramel
mingling with the coriander to provide a rich and softly spicy center
Notes of banana
Sammy Hagar's new rum produced in Maui from the best sugar cane in the world
we took our inspiration from the tastes served up at our neighborhood taco shops
Xicaru Reposado Espadin Mezcal 750ml CREME DE CACAO This aperitif showcases caramelXicaru Reposado is made with 100% agave espadin cooked in a stove oven with mesquite and ocote woods. For two to four months, Xicaru Reposado rests in medium toasted American oak barrels. The herbal, smoky taste of the cooked maguey is softened on the palate by the delicate tinge of vanilla and caramel. This beautifully rounded flavor finishes smoothly and cleanly.
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