Pinta Barrel Affection 5th Anniversary (2026) Imperial Stout 330ml (10%) Germant yielding a beautiful salmon hue

yielding a beautiful salmon hue

with Bianka and Daniel Schmitt managing their 17 hectares of vineyards for the last decade

Enjoy now or with a BBE of Jan 35 keep it in your secret stash for that special occasion

Ben Walgate’s approach to winemaking is deeply rooted in his upbringing on a farm in the Lincolnshire Wolds

Released under the Strange Companions project

Pinta Barrel Affection 5th Anniversary (2026) Imperial Stout 330ml (10%) Germant yielding a beautiful salmon hueImperial Stout with Coconut, Coffee, Cocoa Nibs and Vanilla, aged for 14 18 months in Heaven Hill & Wild Turkey Bourbon, Cognac and Pedro Ximenez barrels (20% Heaven Hill, 20% Wild Turkey, 30% Cognac, 30% Pedro Ximenez Sherry) a special 5th anniversary edition. Features roasted and raw coconut chips from Indonesia, coffee beans from Brazil, cocoa nibs from Ecuador and the Dominican Republic, and vanilla pods from Papua New Guinea and Costa Rica.