Red Gilded Chrysanthemum Gourd Sake Carafe Saiyu The chopsticks are crafted for

The chopsticks are crafted for easy holding with indented handles

4 in) in diameter

one of the most notable design of Kutani ware which has been handed down the Taisho period (CE 1912–1926)

It is also great as a small Donburi bowl

for entertaining guests

Red Gilded Chrysanthemum Gourd Sake Carafe Saiyu The chopsticks are crafted forThis exceptional piece of art, Kinzan Kiln's tokkuri (Japanese sake carafe), has a wonderfully gorgeous pattern of chrysanthemums painted in gold and various colors on a red background. It is handcrafted by Kinzan Kiln, especially excels in kinsai, one of the famous Kutani ware's glazing techniques with gold leaf. This "Shugu" series, created by focusing on the modern and sophisticated shape and pattern derived from the old Kinzan kiln's collections