Zucca Amaro Rabarbaro switchback In addition to being refreshingly

In addition to being refreshingly acidic

Perfect for a casual burger night or a cozy movie on the couch

It embodies the classic and delicious textbook white Burgundy

Balanced with natural acidity and tannins

using only old vines

Zucca Amaro Rabarbaro switchback In addition to being refreshinglyEttore Zucca created this Rabarbaro (rhubarb) amaro in 1845 and soon his Rabarbaro Zucca became a symbol of sophisticated Milan, much admired for its deep, rich, and smokey flavors. Appreciated by Vittorio Emanule and members of the Savoy House, Zucca named a Supplier to the Royal House. Zucca is also known for the oldest and best known amari and coffee bars in Milan: the Zucca in Galleria. It was opened in 1867 and still stands today at the Gallerias