Sarnin-Berrux 'Saignee' VDF, 2020 slocum Today members of the Berry
Description
Today members of the Berry and Rudd families continue to own and manage the family-run wine merchant
Still maintaining its structure to remain food friendly
and salmon dishes
6 generations later
with peaches and vanilla cream
Sarnin-Berrux 'Saignee' VDF, 2020 slocum Today members of the BerryThis wine is made of 50% Pinot Noir and 50% Gamay. Bright, floral, earthy, and exploding with fruit, this wine would be great with a Harissa grilled chicken and arugula salad, OR, light the grill for some turkey and feta burgers. "Saigne" ("to bleed" in French) is literally made using the saigne method, which involves 'bleeding off' some of the juice used to make red wine. As such, the wine drinks much like a ros, with the subtle earthiness of a
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