Dried Golden Chanterelle Miners lettuce Grand Fir oil is frequently

Grand Fir oil is frequently used to enhance meditation as it is very emotionally uplifting

It has an earthy and woodsy aroma with flavours of garlic and wild mushroom undertones

Dried Italian White Bienchetto truffles (Tuber Borchii) blended with Acacia honey and truffle aroma to make this luxuriously smooth textured truffle honey

The porcini has a wonderful strong nutty flavour with a beautiful meaty texture

terpinolene

Dried Golden Chanterelle Miners lettuce Grand Fir oil is frequentlyGolden chanterelles embody buttery, peppery undertones with hints of dried apricots or peaches. A favourite of chefs around the world, the chanterelle is one of the best known and most loved of all the wild mushrooms. When rehydrating, place in warm water for 15 25 minutes and remember to save the flavour infused water for cooking with later.