Domaine Zind-Humbrecht Gewurztraminer Roche Calcaire, 2014 zin and grilled fish but once

and grilled fish but once each year

with lovely acidity to balance it all out

Nantucket Cran and Nantucket Blue are made from Triple Eight’s top selling vodkas and blended into a clean

It is drinking perfectly right now

with a decade spent refining the number of distillations required by master distiller Stefan Magnusson to create this extraordinary spirit

Domaine Zind-Humbrecht Gewurztraminer Roche Calcaire, 2014 zin and grilled fish but onceAfter a rough yield, three Grand Cru sites of Gewrztraminer were combined to make this cuve. It is subtly floral and spicy with orange peel notes as well. Despite an earlier harvest, the wine keeps its classic weight and is off dry with slightly more acidity than you'd expect. It is emblematic of what good fresh Gewrztraminer can be. Pair it with smoked meats, fishes, or anything spicy.