Season Cast Iron Shallow Casserole Fennel Seed Carving Knives The Japanese-style blade edge is

The Japanese-style blade edge is hand applied at a 15C angle

deep frying

Food stays fresher for longer than normal

so it goes from the cupboard to a laid table without looking out of place

The lid is designed to be secure and spill-resistant for everyday use

Season Cast Iron Shallow Casserole Fennel Seed Carving Knives The Japanese-style blade edge isRather than copy a traditional design, our cooks and chefs started from scratch and designed a contemporary shallow casserole that will produce a huge variety of dishes at home perfectly. The Season Cast Iron Shallow Casserole is incredibly versatile, and will produce great results whether baking focaccia, cooking a chilli, making a Sunday fry up on the hob, or so much more. The walls and lid of our casserole are the same thickness to ensure even